Search Results - Ismail, Nur Aqilah

Prevalence Of Non-Syndromic Hypodontia And Its Association With Malocclusion And Skeletal Morphology by Ismail, Nur Aqilah

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Effect of different levels of fat, sodium chloride, and sodium tripolyphosphate on the physicochemical and microstructure properties of Jamnapari goat meat emulsion modelling syste... by Ismail, Nur Aqilah, Bakar, Jamilah, Sazili, Awis Qurni, Mohammad Rashedi, Ismail Fitry

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Effects of different types of starches on Katjang goat meat emulsion characteristics by Zamzurin, ‘Ainaa’ Nasuha, Ismail, Nur Aqilah, Asyrul-Izhar, Abu Bakar, Kumar, Pavan, Sazili, Awis Qurni, Ismail-Fitry, Mohammad Rashedi

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