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Ismail, Anwar Ridhwan
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Gouda cheese with different coagulants and types of milk: physicochemical, biochemical, microbiological, and sensory properties
by
Mohsin, Aliah Zannierah
,
Hui Ci, Ngu
,
Ismail, Anwar Ridhwan
,
Marzlan, Anis Asyila
,
Abd Rahim, Muhamad Hafiz
,
Meor Hussin, Anis Shobirin
Published 2023
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