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Isaev, Svetlin
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1
Interval-valued sensory evaluation for customized beverage product formulation and continuous manufacturing
by
Isaev, Svetlin
,
Jreissat, Mohannad
,
Makatsoris, Charalampos
,
Bachour, Khaled
,
McCulloch, Josie
,
Wagner, Christian
Published 2017
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2
Linking sensory perceptions and physical properties of orange drinks
by
McCulloch, Josie
,
Isaev, Svetlin
,
Bachour, Khaled
,
Jreissat, Mohannad
,
Wagner, Christian
,
Makatsoris, Charalampos
Published 2017
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