Search Results - Innocent-Ukachi, Adanma Chinedum

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    Microbial population dynamics and impact on hydrolysis of phytate and phenolic compounds during fermentation of ogi-an indigenous fermented cereal product

    Microbial population dynamics and impact on hydrolysis of phytate and phenolic compounds during fermentation of ogi-an indigenous fermented cereal product by Innocent-Ukachi, Adanma Chinedum

    Published 2016
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