Search Results - Hilmi, Nur Nadhirah
- Showing 1 - 8 results of 8
-
1
-
2
-
3
-
4
Identification and comparison of volatile aroma constituents of Salacca zalacca (Gaertn.) voss extracted by steam distillation, solvent extraction and supercritical fluid extractio... by Hilmi, Nur Nadhirah, Rahman, Mohd Mokhlesur, Sarker, Md. Zaidul Islam, Mat So'ad, Siti Zaiton
Published 2018Get full text
Get full text
-
5
-
6
Production of Halal pheromone for perfumes from Salacca zalacca (salak) fruit by Rahman, Md. Mokhlesur, Raja Hussin, Tengku Mohammad Ariff, A.Latif, Ahmad Zubaidi, Mat So'ad, Siti Zaiton, Siddiqui, Jamshed, Awang, Mohamed, Yunus, Kamaruzzaman, Wan Nik, Wan Sani, Hilmi, Nur Nadhirah
Published 2019Get full text
Get full text
Get full text
-
7
Bioactive compounds and aroma from the flesh of salak(Salacca zalacca) fruit and antidiabetic potential by Rahman, Md. Mokhlesur, Raja Hussin, Tengku Mohammad Ariff, Abdul Latif, Ahmad Zubaidi, Md Aris, Mohd Aznan, Awang, Mohamed, Mat So'ad, Siti Zaiton, Sanaullah Khan, Rao, Hilmi, Nur Nadhirah, Wan Nik, Wan Norsani
Published 2018Get full text
Get full text
Get full text
-
8
The superioty of supercritical fluid extraction over steam distillation and solvent extraction methods for the extraction of aroma from Salacca zalacca (Gaernt..)Voss. by Hilmi, Nur Nadhirah, Mat So'ad, Siti Zaiton, Siddiqui, Mohammad Jamshed Ahmad, Sarker, Md. Zaidul Islam, Rahman, Md. Mokhlesur, Juahir, Hafizan, Raja Hussin, Tengku Mohammad Ariff, Wan Nik, Wan Mohd Norsani, Siddique, Md Nurul Islam
Published 2019Get full text
Get full text
Get full text
Get full text
Get full text