Search Results - Fathallaha, Salahaldin

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    Metabolomics profiling and antimicrobial activity of fermented date fruit Khastawi used as functional ingredients for making Asian confectionary dodol

    Metabolomics profiling and antimicrobial activity of fermented date fruit Khastawi used as functional ingredients for making Asian confectionary dodol by Muhialdin, Belal J., Marzlan, Anis Asyila, Kadum, Hana, Arulrajaha, Brisha, Mohamad Asri, Nursyafiqah, Fathallaha, Salahaldin, Meor Hussin, Anis Shobirin

    Published 2021
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