Search Results - Faat, Farhan

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  1. 1
    Molecular gastronomy: the influence of hedonic characteristics and perceived values on chefs’ acceptance towards Asam Pedas / Farhan Faat

    Molecular gastronomy: the influence of hedonic characteristics and perceived values on chefs’ acceptance towards Asam Pedas / Farhan Faat by Faat, Farhan

    Published 2014
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  2. 2
    Domestic travel behaviour among Generation Y / Farhan Faat, Nurul Hazirah Mohd Nasir and Nik Mohd Shahril Nik Mohd Nor

    Domestic travel behaviour among Generation Y / Farhan Faat, Nurul Hazirah Mohd Nasir and Nik Mohd Shahril Nik Mohd Nor by Faat, Farhan, Mohd Nasir, Nurul Hazirah, Nik Mohd Nor, Nik Mohd Shahril

    Published 2017
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  3. 3
    An overview of service quality towards guest’s satisfaction in hospitality industry / Aida Khalida Mohamed Idris ... [et al.]

    An overview of service quality towards guest’s satisfaction in hospitality industry / Aida Khalida Mohamed Idris ... [et al.] by Mohamed Idris, Aida Khalida, Mohd. Pakri, Nur Adnin, Hashim, Norliana, Nik Mohd Nor, Nik Mohd Shahril, Faat, Farhan

    Published 2020
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