Search Results - El Sheikha, Aly Farag

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  1. 1
    Comparison of gene nature used in real-time PCR for porcine identification and quantification: a review

    Comparison of gene nature used in real-time PCR for porcine identification and quantification: a review by Mohamad, Nurhidayatul Asma, El Sheikha, Aly Farag, Mustafa, Shuhaimi, Khairil Mokhtar, Nur Fadhilah

    Published 2013
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  2. 2
    Potential authentication of various meat-based products using simple and efficient DNA extraction method

    Potential authentication of various meat-based products using simple and efficient DNA extraction method by Khairil Mokhtar, Nur Fadhilah, El Sheikha, Aly Farag, Azmi, Nur Izzah, Mustafa, Shuhaimi

    Published 2020
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  3. 3
    Modification of gelatin–DNA interaction for optimised DNA extraction from gelatin and gelatin capsule

    Modification of gelatin–DNA interaction for optimised DNA extraction from gelatin and gelatin capsule by Mohamad, Nurhidayatul Asma, Mustafa, Shuhaimi, El Sheikha, Aly Farag, Khairil Mokhtar, Nur Fadhilah, Ismail, Amin, Ali, Md. Eaqub

    Published 2016
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  4. 4
    Authentication approach using enzyme-linked immunosorbent assay for detection of porcine substances

    Authentication approach using enzyme-linked immunosorbent assay for detection of porcine substances by Raja Nhari, Raja Mohd Hafidz, Warsanah, Irwan Hanish, Khairil Mokhtar, Nur Fadhilah, Hamid, Muhajir, El Sheikha, Aly Farag

    Published 2019
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  5. 5
    Monoclonal antibodies specific to heat-treated porcine blood

    Monoclonal antibodies specific to heat-treated porcine blood by Raja Nhari, Raja Mohd Hafidz, Hamid, Muhajir, Mohamad Rasli, Nurmunirah, Omar, Abdul Rahman, El Sheikha, Aly Farag, Mustafa, Shuhaimi

    Published 2016
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