Search Results - E. S., Tee

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    Determination of Vitamin C in Fresh Fruits and Vegetables Using the Dye-titration and Microfluorometric Methods

    Determination of Vitamin C in Fresh Fruits and Vegetables Using the Dye-titration and Microfluorometric Methods by E. S., Tee, S. I., Young, S. K., Ho, S., Siti Mizura

    Published 1988
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