Search Results - Clements, J.

Lupins: Their Unique Nutritional and Health-Promoting Attributes by Johnson, Stuart, Clements, J., Villarino, C., Coorey, R.

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Calcium, Iron, and Zinc Bioaccessibilities of Australian Sweet Lupin (Lupinus angustifolius L.) Cultivars by Karnpanit, W., Coorey, Ranil, Clements, J., Benjapong, W., Jayasena, Vijay

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Effect of cultivar, cultivation year and dehulling on raffinose family oligosaccharides in Australian sweet lupin (Lupinus angustifolius L.) by Karnpanit, W., Coorey, Ranil, Clements, J., Nasar-Abbas, S., Khan, M., Jayasena, Vijay

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The essential role of genetic resources in narrow-leafed lupin improvement by Berger, J., Clements, J., Nelson, M., Kamphuis, L., Singh, Karambir, Buirchell, B.

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Strengthening the impact of plant genetic resources through collaborative collection, conservation, characterisation, and evaluation: a tribute to the legacy of Dr Clive Francis by Berger, J., Hughes, S., Snowball, R., Redden, B., Bennett, Sarita, Clements, J., Nawar, F.

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Crop breeding to break nexus between bee decline/food production? by Hamblin, J., Barbetti, M., Stefanova, Katia, Blakeway, F., Clements, J., Cowling, W., Guo, Y., Nichols, P.

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