Search Results - Chui, Wendy Phing Lau

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    Advances to improve the eating and cooking qualities of rice by marker-assisted breeding

    Advances to improve the eating and cooking qualities of rice by marker-assisted breeding by Chui, Wendy Phing Lau, Abdul Latif, Mohammad, Yusop, Mohd Rafii, Ismail, Mohd Razi, Puteh, Adam

    Published 2016
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