Search Results - Chong, Pik Han

Microencapsulation of Betacyanin extract from amaranth by Chong, Pik Han

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Effects of spray drying conditions of microencapsulation of Amaranthus gangeticus extract on drying behaviour by Chong, Pik Han, Yusof, Yus Aniza, Aziz, Mohammad Gulzarul, Naim, Mohd Nazli, Chin, Nyuk Ling, Syed Muhammad, Sharifah Kharidah

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Modelling of simultaneous encapsulation of betacyanins and antioxidant during spray drying of red amaranth extract by Chong, Pik Han, Aziz, Mohammad Gulzarul, Yusof, Yus Aniza, Naim, Mohd Nazli, Ching, N. L., Mohd Rosdan, Faridatul Ain

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Modelling and determination of physico-chemical and morphological properties of microencapsulated red amaranth powder by Chong, Pik Han, Aziz, Mohammad Gulzarul, Yusof, Yus Aniza, Naim, Mohd Nazli, Chin, Nyuk Ling, Syed Muhammad, Sharifah Kharidah

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Modelling of the microencapsulation of betacyanins and their antioxidant activity extracted from red amaranth by Chong, Pik Han, Yusof, Yus Aniza, Aziz, Mohammad Gulzarul, Chin, Nyuk Ling, Naim, Mohd Nazli, Mohd Rosdan, Faridatul Ain

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Physicochemical properties of Josapine pineapple (Ananas comosus) by Mohd Rosdan, Faridatul Ain, Yusof, Yus Aniza, Aziz, Mohammad Gulzarul, Chin, Nyuk Ling, Mohd Amin, Nor Amaiza, Mohd Ghazali, Hasanah, Chong, Pik Han

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