Search Results - Chin, Y.T
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Administration of live-attenuated vaccine of Vibrio harveyi to improve survival of gnotobiotic brine shrimp (Artemia salina) model against multipleVibrio infection by Chin, Y. K., Al-Saari, Nurhidayu, Mohd Aris, Aslizah, Saad, Mohd Zamri, Md Yasin, Ina Salwany
Published 2020Get full text
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Differential effects of calcium- and vitamin D-fortified milk with FOS-inulin compared to regular milk, on bone biomarkers in Chinese pre- and postmenopausal women by Kruge, Marlena C., Chan, Yoke Mun, Sherlock, Barbara Kuhn, Lau, Lee Ting, Lau, Chin Chin, Chin, Y. S., Todd, Joanne M., Schollum, Linda M.
Published 2016Get full text
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Effect of accelerated storage on chemical compositions of mango seed fat and palm oil mid-fraction blends as cocoa butter replacers by Jahurul, M. H. A., Yap, W. Jing, Chin, Y. Foong, Md Shaarani, Sharifudin, M. Zaidul, I. S., Selamat, Jinap, Hasmadi, M., Ali, Md Eaqub, Lin, Kar Nyam
Published 2017Get full text
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Effect of accelerated storage on chemical compositions of mango seed fat and palm oil mid-fraction blends as cocoa butter replacers by Akanda, Md Jahurul Haque, Yap, W. Jing, Chin, Y. Foong, Md. Shaarani, Sharifudin, Sarker, Md. Zaidul Islam, Jinap, Selamat, Mamat, Hasmadi, Ali, Md. Eaqub, Nyam, Kar-Lin
Published 2017Get full text
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New Undisputed Evidence and Strategy for Enhanced Lattice-Oxygen Participation of Perovskite Electrocatalyst through Cation Deficiency Manipulation by Xu, Xiaomin, Pan, Y., Zhong, Yijun, Shi, C., Guan, D., Ge, L., Hu, Z., Chin, Y.Y., Lin, H.J., Chen, C.T., Wang, H., Jiang, San Ping, Shao, Zongping
Published 2022Get full text
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