Search Results - Cheow, Yuen Lin

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  1. 1
    Chemical constituents from Garcinia maingayi and Garcinia parvifolia (Guttiferae) and their biological activities

    Chemical constituents from Garcinia maingayi and Garcinia parvifolia (Guttiferae) and their biological activities by Ee, Gwendoline Cheng Lian, Cheow, Yuen Lin

    Published 2007
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  2. 2
    Physicochemical properties of enzymatically produced palm-oil-based cocoa butter substitute (CBS) with cocoa butter mixture

    Physicochemical properties of enzymatically produced palm-oil-based cocoa butter substitute (CBS) with cocoa butter mixture by Biswas, Nirupam, Cheow, Yuen Lin, Tan, Chin Ping, Siow, Lee Fong

    Published 2018
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  3. 3
    Physical, rheological and sensorial properties, and bloom formation of dark chocolate made with cocoa butter substitute (CBS)

    Physical, rheological and sensorial properties, and bloom formation of dark chocolate made with cocoa butter substitute (CBS) by Biswas, Nirupam, Cheow, Yuen Lin, Tan, Chin Ping, Siow, Lee Fong

    Published 2017
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