Search Results - Cheng, Lai Hoong

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    Effect of tea polyphenols on α-amylase activity in starch hydrolysis

    Effect of tea polyphenols on α-amylase activity in starch hydrolysis by Nurul Nadiah Ismail, Uthumporn Utra, Cheng, Lai Hoong, Azhar Mat Esa

    Published 2018
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  2. 2
    Characterisation of Physicochemical Properties of Propionylated Corn Starch and Its Application as Stabiliser

    Characterisation of Physicochemical Properties of Propionylated Corn Starch and Its Application as Stabiliser by Hong, Lee Fen, Cheng, Lai Hoong, Chong, Yew Lee, Kok, Khiang Peh

    Published 2015
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