Search Results - Chee, C.

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  1. 1
    Country of origin and country of service delivery effects in transnational higher education: a comparison of international branch campuses from developed and developing nations

    Country of origin and country of service delivery effects in transnational higher education: a comparison of international branch campuses from developed and developing nations by Chee, C., Butt, Mohsin, Wilkins, S., Ong, F.

    Published 2016
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  2. 2
    Effects of frying parameters on physical changes of tapioca chips during deep-fat frying.

    Effects of frying parameters on physical changes of tapioca chips during deep-fat frying. by Vasanti Nair, Chanderan K., Chee , C. Seow, Sulebele, Guruprasad A.

    Published 1996
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