Search Results - Chay, Shyan Yea

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  1. 1
    Preparation and characterisation of nanoliposomes containing winged bean seeds bioactive peptides

    Preparation and characterisation of nanoliposomes containing winged bean seeds bioactive peptides by Chay, Shyan Yea, Tan, Wei Kiat, Saari, Nazamid

    Published 2015
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  2. 2
    How pullulanase affects resistant starch and antioxidant activity in purple sweet potato powder?

    How pullulanase affects resistant starch and antioxidant activity in purple sweet potato powder? by Nevara, Gita Addelia, Chay, Shyan Yea, Syed Muhammad, Sharifah Kharidah, Mohd Ghazali, Hasanah, Karim, Roselina

    Published 2019
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  3. 3
    Winged bean [Psophorcarpus tetragonolobus (L.) DC] seeds as an underutilised plant source of bifunctional proteolysate and biopeptides

    Winged bean [Psophorcarpus tetragonolobus (L.) DC] seeds as an underutilised plant source of bifunctional proteolysate and biopeptides by Chay, Shyan Yea, Ebrahimpour, Afshin, Abdul Hamid, Azizah, Bakar, Jamilah, Syed Muhammad, Sharifah Kharidah, Saari, Nazamid

    Published 2014
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  4. 4
    Production of a peptide composition with antioxidant and ace inhibitory properties

    Production of a peptide composition with antioxidant and ace inhibitory properties by Saari, Nazamid, Chay, Shyan Yea, Ebrahimpour, Afshin, Abdul Hamid, Azizah, Bakar, Jamilah, Syed Muhammad, Sharifah Khairidah

    Published 2013
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  5. 5
    Reduction of microbial load in yellow alkaline noodle using optimized microwave and pulsed-UV treatment to improve storage stability

    Reduction of microbial load in yellow alkaline noodle using optimized microwave and pulsed-UV treatment to improve storage stability by Anissa Soraya, Chay, Shyan Yea, Shukri, Radhiah, Mohamad Ghazali, Farinazleen, Muhammad, Kharidah, Mohd Adzahan, Noranizan, Karim, Roselina

    Published 2019
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  6. 6
    Effects of drying techniques on the physicochemical, functional, thermal, structural and rheological properties of mung bean (Vigna radiata) protein isolate powder

    Effects of drying techniques on the physicochemical, functional, thermal, structural and rheological properties of mung bean (Vigna radiata) protein isolate powder by Hossain Brishti, Fatema, Chay, Shyan Yea, Muhammad, Kharidah, Ismail-Fitry, Mohammad Rashedi, Zarei, Mohammad, Karthikeyan, Sivakumaran, Saari, Nazamid

    Published 2020
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  7. 7
    Effects of storage time and temperature on lipid oxidation and protein co-oxidation of low-moisture shredded meat products

    Effects of storage time and temperature on lipid oxidation and protein co-oxidation of low-moisture shredded meat products by Wazir, Hazrati, Chay, Shyan Yea, Zarei, Mohammad, Hussin, Farah Salina, Mustapha, Nor Afizah, Wan Ibadullah, Wan Zunairah, Saari, Nazamid

    Published 2019
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  8. 8
    Angiotensin converting enzyme (ACE)-peptide interactions: inhibition kinetics, in silico molecular docking and stability study of three novel peptides generated from palm kernel cake proteins

    Angiotensin converting enzyme (ACE)-peptide interactions: inhibition kinetics, in silico molecular docking and stability study of three novel peptides generated from palm kernel ca... by Zarei, Mohammad, Zainal Abidin, Najib, Auwal, Shehu Muhammad, Chay, Shyan Yea, Abdul Haiyee, Zaibunnisa, Md Sikin, Adi, Saari, Nazamid

    Published 2019
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  9. 9
    Effects of storage time and temperature on lipid oxidation and protein co-oxidation of low-moisture shredded meat products

    Effects of storage time and temperature on lipid oxidation and protein co-oxidation of low-moisture shredded meat products by Wazir, Hazrati, Chay, Shyan Yea, Zarei, Mohammad, Hussin, Farah Salina, Mustapha, Nor Afizah, Wan Ibadullah, Wan Zunairah, Saari, Nazamid

    Published 2019
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  10. 10
    High angiotensin-I converting enzyme (ACE) inhibitory activity of Alcalase-digested green soybean (Glycine max) hydrolysates

    High angiotensin-I converting enzyme (ACE) inhibitory activity of Alcalase-digested green soybean (Glycine max) hydrolysates by Hanafi, Mohamad Ariff, Hashim, Siti Nadia, Chay, Shyan Yea, Ebrahimpour, Afshin, Zarei, Mohammad, Muhammad, Kharidah, Abdul Hamid, Azizah, Saari, Nazamid

    Published 2018
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  11. 11
    Whey protein concentrate as a novel source of bifunctional peptides with Angiotensin-I converting enzyme inhibitory and antioxidant properties: RSM study

    Whey protein concentrate as a novel source of bifunctional peptides with Angiotensin-I converting enzyme inhibitory and antioxidant properties: RSM study by Abdelhameed Hussein, Fatima, Chay, Shyan Yea, Zarei, Mohammad, Muhammad Auwal, Shehu, Abdul Hamid, Azizah, Wan Ibadullah, Wan Zunairah, Saari, Nazamid

    Published 2020
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  12. 12
    Structural and rheological changes of texturized mung bean protein induced by feed moisture during extrusion

    Structural and rheological changes of texturized mung bean protein induced by feed moisture during extrusion by Hossain Brishti, Fatema, Chay, Shyan Yea, Muhammad, Kharidah, Mohammad Rashedi, Ismail Fitry, Zarei, Mohammad, Karthikeyan, Sivakumaran, Caballero Briones, F., Saari, Nazamid

    Published 2021
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  13. 13
    Potentiality of self-cloned Lactobacillus plantarum Taj-Apis362 for enhancing GABA production in yogurt under glucose induction: optimization and its cardiovascular effect on spontaneous hypertensive rats

    Potentiality of self-cloned Lactobacillus plantarum Taj-Apis362 for enhancing GABA production in yogurt under glucose induction: optimization and its cardiovascular effect on spont... by Hussin, Farah Salina, Chay, Shyan Yea, Zarei, Mohammad, Meor Hussin, Anis Shobirin, Wan Ibadullah, Wan Zunairah, Zaharuddin, Nurul Dhania, Wazir, Hazrati, Saari, Nazamid

    Published 2020
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  14. 14
    Multifunctional hydrolysates from kenaf (Hibiscus cannabinus L.) seed protein with high antihypertensive activity in vitro and in vivo

    Multifunctional hydrolysates from kenaf (Hibiscus cannabinus L.) seed protein with high antihypertensive activity in vitro and in vivo by Zaharuddin, Nurul Dhania, Hanafi, Mohamad Ariff, Chay, Shyan Yea, Hussin, Farah Salina, Auwal, Shehu Muhammad, Zarei, Mohammad, Sarbini, Shahrul Razid, Wan Ibadullah, Wan Zunairah, Karim, Roselina, Saari, Nazamid

    Published 2020
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