Search Results - Chai, Lay-Ching
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Detection of virulence genes and enterobacterial repetitive intergenic consensus-PCR (ERIC-PCR) analysis among raw vegetables isolates of Campylobacter jejuni by Abd. Mutalib, Sahilah, Tuan Soh, Tuan Suraya, Ismail, Noraida, Ariffin, Ahmad Azuhairi, Chai, Lay Ching, Radu, Son
Published 2010Get full text
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Occurrence of tetracyclines, sulphonamides and quinolones residues in chicken meat sample from selected chicken slaughterhouses in Peninsular Malaysia by Md Rodzi, Marzura, Mahyudin, Nor Ainy, Ungku Zainal Abidin, Ungku Fatimah, Chai, Lay Ching, Sapar, Marni, Mohsin, Kahairunnisak
Published 2018Get full text
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A study on the minimum inhibitory concentration and minimum bactericidal concentration of Nano Colloidal Silver on food-borne pathogen by Petrus, E. M., Santhrakumaru, Tinakumari, Chai, Lay Ching, Anyi, Ubong, Robin, Tunung, Nillian, Elexson, Chai, Li Fen, Radu, Son
Published 2011Get full text
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Tetracycline resistance and prevalence of tetracycline resistance genes in bacteria from marine aquaculture farms in Peninsular Malaysia by Thiang, Ee Lean, Chai, Stanley Choon Yip, Lee, Choon Weng, Takada, Hideshige, Wang, Ai Jun, Chai, Lay Ching, Bong, Chui Wei
Published 2022Get full text
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