Search Results - Bockstaele, F. Van

  • Showing 1 - 1 results of 1
Refine Results
  1. 1
    Compatibility of selected plant-based shortening as lard substitute: Microstructure, polymorphic forms and textural properties

    Compatibility of selected plant-based shortening as lard substitute: Microstructure, polymorphic forms and textural properties by Yanty, N. A M, Marikkar, Nazrim, Miskandar, Mat Sahri, Bockstaele, F. Van, Dewettinck, Koen, Nusantoro, Bangun Prajanto

    Published 2017
    Get full text
    Get full text
    Get full text
    Get full text

Search Tools: