Search Results - Ball, K.

Characteristics of healthy weight advertisements in three countries by Pettigrew, Simone, Talati, Zenobia, Henriques, Isla, Morley, B., Ball, K.

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Consumers’ responses to front-of-pack labels that vary by interpretive content by Talati, Zenobia, Pettigrew, Simone, Kelly, B., Ball, K., Dixon, H., Shilton, T.

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The types and aspects of front-of-pack food labelling schemes preferred by adults and children. by Pettigrew, Simone, Talati, Zenobia, Miller, C., Dixon, H., Kelly, B., Ball, K.

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Do Health Claims and Front-of-Pack Labels Lead to a Positivity Bias in Unhealthy Foods? by Talati, Zenobia, Pettigrew, Simone, Dixon, H., Neal, B., Ball, K., Hughes, C.

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The relative ability of different front-of-pack labels to assist consumers discriminate between healthy, moderately healthy, and unhealthy foods by Talati, Zenobia, Pettigrew, Simone, Ball, K., Hughes, C., Kelly, B., Neal, B., Dixon, H.

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The combined effect of front-of-pack nutrition labels and health claims on consumers’ evaluation of food products by Talati, Zenobia, Pettigrew, Simone, Hughes, C., Dixon, H., Kelly, B., Ball, K., Miller, C.

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Can front-of-pack labels influence portion size judgements for unhealthy foods? by Talati, Zenobia, Pettigrew, Simone, Kelly, B., Ball, K., Neal, B., Dixon, H., Shilton, Trevor, Miller, C.

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Can front-of-pack labels influence portion size judgements for unhealthy foods? - CORRIGENDUM by Talati, Zenobia, Pettigrew, Simone, Kelly, B., Ball, K., Neal, B., Dixon, H., Shilton, Trevor, Miller, C.

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Deleterious associations of sitting time and television viewing time with cardiometabolic risk biomarkers: Australian Diabetes, Obesity and Lifestyle (AusDiab) study 2004-2005 by Thorp, A., Healy, Genevieve, Owen, N., Salmon, J., Ball, K., Shaw, J., Zimmet, P., Dunstan, D.

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Economic evaluation of price discounts and skill-building strategies on purchase and consumption of healthy food and beverages: The SHELF randomized controlled trial by Le, H., Gold, L., Abbott, G., Crawford, D., McNaughton, S., Mhurchu, C., Pollard, Christina, Ball, K.

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Influence of price discounts and skill-building strategies on purchase and consumption of healthy food and beverages: Outcomes of the supermarket healthy eating for life randomized... by Ball, K., McNaughton, S., Le, H., Gold, L., Ni Mhurchu, C., Abbott, G., Pollard, Christina, Crawford, D.

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A process evaluation of the Supermarket Healthy Eating for Life (SHELf) randomized controlled trial by Olstad, D., Ball, K., Abbott, G., McNaughton, S., Le, H., Ni Mhurchu, C., Pollard, Christina, Crawford, D.

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The impact of financial incentives on participants' food purchasing patterns in a supermarket-based randomized controlled trial by Olstad, D., Crawford, D., Abbott, G., McNaughton, S., Le, H., Ni Mhurchu, C., Pollard, Christina, Ball, K.

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The impact of interpretive and reductive front-of-pack labels on food choice and willingness to pay by Talati, Zenobia, Norman, Richard, Pettigrew, Simone, Neal, B., Kelly, B., Dixon, H., Ball, K., Miller, C., Shilton, Trevor

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