Search Results - Azzu, Youssef Mohamed

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    Modulation of fruit ripening, storage time and quality of fruits with emulsion of Chitosan alone and loaded with Salicylic acid or Oxalic acid

    Modulation of fruit ripening, storage time and quality of fruits with emulsion of Chitosan alone and loaded with Salicylic acid or Oxalic acid by Azzu, Youssef Mohamed

    Published 2016
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