Search Results - Aziman, Nurain

Antioxidant capacity and antimicrobial activity of selected aromatic Malaysian herbs and their effects on the storage stability of mechanically deboned chicken meat sausage / Nurai... by Aziman, Nurain

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Morphological, structural, thermal, permeability and antimicrobial activity of PBS and PBS/TPS films incorporated with Biomaster-silver for food packaging application by Aziman, Nurain, Lau, Kia Kian, Jawaid, Mohammad, Sanny, Maimunah, Alamery, Salman

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Anti-candidal activity of crude extracts and compounds from Dipterocarpus verrucosus Foxw. Ex Sloot, Dipterocarpus cornutus Dyer and Dipterocarpus crinitus Dyer by Mohd Zain, Wan Zuraida Wan, Yusoff, Nor Asma Husna, Rukayadi, Yaya, Aziman, Nurain, Windayani, Neneng

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Efficacy of biopolymer/starch based antimicrobial packaging for chicken breast fillets by Yusof, Noor Liyana, Abdul Mutalib, Noor Azira, Karim, Nazatul Umira, Abdul Halid, Nadrah, Aziman, Nurain, Fouad, Hassan, Jawaid, Mohammad, Ali, Asgar, Lau, Kia Kian, Sain, Mohini

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Antimicrobial potential of plastic films incorporated with sage extract on chicken meat by Aziman, Nurain, Jawaid, Mohammad, Abdul Mutalib, Noor Azira, Yusof, Noor Liyana, A. H., Nadrah, U. K., Nazatul, V. V., Tverezovskiy, O. A., Tverezovskaya, H., Fouad, R. M., Braganca, P. W., Baker, S., Selbie, A., Ali

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