Search Results - Azarakhsh, Nima

  • Showing 1 - 4 results of 4
Refine Results
  1. 1
    Application of polysaccharide-based edible coatings for shelf life extension and quality retention of fresh-cut pineapple

    Application of polysaccharide-based edible coatings for shelf life extension and quality retention of fresh-cut pineapple by Azarakhsh, Nima

    Published 2013
    Get full text
    Get full text
  2. 2
    Optimization of alginate and gellan-based edible coating formulations for fresh-cut pineapples

    Optimization of alginate and gellan-based edible coating formulations for fresh-cut pineapples by Azarakhsh, Nima, Osman, Azizah, Tan, Chin Ping, Mohd Ghazali, Hasanah, Mohd Adzahan, Noranizan

    Published 2012
    Get full text
    Get full text
  3. 3
    Lemongrass essential oil incorporated into alginate-based edible coating for shelf-life extension and quality retention of fresh-cut pineapple

    Lemongrass essential oil incorporated into alginate-based edible coating for shelf-life extension and quality retention of fresh-cut pineapple by Azarakhsh, Nima, Osman, Azizah, Mohd Ghazali, Hasanah, Tan, Chin Ping, Mohd Adzahan, Noranizan

    Published 2014
    Get full text
  4. 4
    Effects of gellan-based edible coating on the quality of fresh-cut pineapple during cold storage

    Effects of gellan-based edible coating on the quality of fresh-cut pineapple during cold storage by Azarakhsh, Nima, Osman, Azizah, Mohd Ghazali, Hasanah, Tan, Chin Ping, Mohd Adzahan, Noranizan

    Published 2014
    Get full text

Search Tools: