Search Results - Ayyash, M.

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  1. 1
    Cytotoxicity, antihypertensive, antidiabetic and antioxidant activities of solid-state fermented lupin, quinoa and wheat by Bifidobacterium species: In-vitro investigations

    Cytotoxicity, antihypertensive, antidiabetic and antioxidant activities of solid-state fermented lupin, quinoa and wheat by Bifidobacterium species: In-vitro investigations by Ayyash, M., Johnson, Stuart, Liu, S., Al-Mheiri, A., Abushelaibi, A.

    Published 2018
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  2. 2
    In vitro investigation of bioactivities of solid-state fermented lupin, quinoa and wheat using Lactobacillus spp.

    In vitro investigation of bioactivities of solid-state fermented lupin, quinoa and wheat using Lactobacillus spp. by Ayyash, M., Johnson, Stuart, Liu, S., Mesmari, N., Dahmani, S., Al Dhaheri, A., Kizhakkayil, J.

    Published 2019
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