Search Results - Ali Abbas, Kassim

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  1. 1
    Distinctive exotic flavour and aroma compounds of some exotic tropical fruits and berries: A review.

    Distinctive exotic flavour and aroma compounds of some exotic tropical fruits and berries: A review. by Olusegun, Lasekan, Ali Abbas, Kassim

    Published 2012
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  2. 2
    Estimation method for determining surface film conductance during cooling of fish packages.

    Estimation method for determining surface film conductance during cooling of fish packages. by Mohamed, Ibrahim Omer, Ali Abbas, Kassim

    Published 2009
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  3. 3
    The significance of glass transition temperature in processing of selected fried food products : a review

    The significance of glass transition temperature in processing of selected fried food products : a review by Ali Abbas, Kassim, Lasekan, Ola, Khalil, Sahar K.

    Published 2010
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  4. 4
    A genetically trained adaptive neuro-fuzzy inference system network utilized as a proportional-integral-derivative-like feedback controller for non-linear systems.

    A genetically trained adaptive neuro-fuzzy inference system network utilized as a proportional-integral-derivative-like feedback controller for non-linear systems. by Lutfy, Omar Farouq, Mohd Noor, Samsul Bahari, Marhaban, Mohammad Hamiruce, Ali Abbas, Kassim

    Published 2009
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  5. 5
    Thermal behavior of selected starches in presence of other food ingredients studied by Differential Scanning Calorimetry (DSC)review

    Thermal behavior of selected starches in presence of other food ingredients studied by Differential Scanning Calorimetry (DSC)review by Abd Elgadir, M., Bakar, Jamilah, Sarker, Zaidul Islam, Abdul Rahman, Russly, Ali Abbas, Kassim, Mat Hashim, Dzulkifly, Karim, Roselina

    Published 2009
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