Search Results - Aghwan, Zeiad Amjad

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  1. 1
    Effects of iodine and selenium supplementation on growth, carcass characteristics and meat quality of crossbred Kacang goats

    Effects of iodine and selenium supplementation on growth, carcass characteristics and meat quality of crossbred Kacang goats by Aghwan, Zeiad Amjad Abdulrazzak

    Published 2013
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  2. 2
    Slaughtering process in different countries

    Slaughtering process in different countries by Aghwan, Zeiad Amjad Abdulrazzak, Sazili, Awis Qurni, Deuraseh, Nurdeng @ Nurdeen

    Published 2014
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  3. 3
    Fatty acid profiles of Supraspinatus, Longissimus lumborum and Semitendinosus muscles and serum in kacang goats supplemented with inorganic selenium and iodine

    Fatty acid profiles of Supraspinatus, Longissimus lumborum and Semitendinosus muscles and serum in kacang goats supplemented with inorganic selenium and iodine by Aghwan, Zeiad Amjad, Alimon, Abdul Razak, Goh, Yong Meng, Nakyinsige, Khadijah, Sazili, Awis Qurni

    Published 2014
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  4. 4
    Efficient halal bleeding, animal handling, and welfare: a holistic approach for meat quality

    Efficient halal bleeding, animal handling, and welfare: a holistic approach for meat quality by Aghwan, Zeiad Amjad, Bello, Alhassan Usman, Abubakar, Ahmed Abubakar, Imlan, Jurhamid Columbres, Sazili, Awis Qurni

    Published 2016
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  5. 5
    Changes in blood constituents of rabbits subjected to transportation under hot, humid tropical conditions

    Changes in blood constituents of rabbits subjected to transportation under hot, humid tropical conditions by Nakyinsige, Khadijah, Sazili, Awis Qurni, Aghwan, Zeiad Amjad, Idrus, Zulkifli, Goh, Yong Meng, Abu Bakar, Fatimah

    Published 2013
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  6. 6
    Effects of dietary inorganic iodine and selenium on their concentrations in serum, muscle and organs in Kacang goats

    Effects of dietary inorganic iodine and selenium on their concentrations in serum, muscle and organs in Kacang goats by Aghwan, Zeiad Amjad Abdulrazzak, Sazili, Awis Qurni, Alimon, Abdul Razak, Goh, Yong Meng, Abdullah, Mohamed Himi

    Published 2012
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  7. 7
    Blood haematology, serum thyroid hormones and glutathione peroxidase status in Kacang goats fed inorganic iodine and selenium supplemented diets

    Blood haematology, serum thyroid hormones and glutathione peroxidase status in Kacang goats fed inorganic iodine and selenium supplemented diets by Aghwan, Zeiad Amjad Abdulrazzak, Sazili, Awis Qurni, Alimon, Abdul Razak, Goh, Yong Meng, Abdullah, Mohamed Himi

    Published 2013
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  8. 8
    Myofibrillar protein profile of Pectoralis major muscle in broiler chickens subjected to different freezing and thawing methods

    Myofibrillar protein profile of Pectoralis major muscle in broiler chickens subjected to different freezing and thawing methods by Dauda, Adeyemi Kazeem, Mislan, Noraida, Aghwan, Zeiad Amjad Abdulrazzak, Zainal Abidin, Siti Aimi Sarah, Sazili, Awis Qurni

    Published 2014
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  9. 9
    Effects of dietary supplementation of selenium and iodine on growth performance, carcass characteristics and histology of thyroid gland in goats

    Effects of dietary supplementation of selenium and iodine on growth performance, carcass characteristics and histology of thyroid gland in goats by Aghwan, Zeiad Amjad Abdulrazzak, Sazili, Awis Qurni, Kadhim, Khalid Kamil, Alimon, Abdul Razak, Goh, Yong Meng, Adeyemi, Kazeem Dauda

    Published 2016
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  10. 10
    Development of microbial spoilage and lipid and protein oxidation in rabbit meat

    Development of microbial spoilage and lipid and protein oxidation in rabbit meat by Nakyinsige, Khadijah, Sazili, Awis Qurni, Aghwan, Zeiad Amjad, Idrus, Zulkifli, Goh, Yong Meng, Abu Bakar, Fatimah, Zainal Abidin, Siti Aimi Sarah

    Published 2015
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  11. 11
    Effects of shackling and cone restraining on meat quality of broiler chickens slaughtered at two categories of live weight

    Effects of shackling and cone restraining on meat quality of broiler chickens slaughtered at two categories of live weight by Ismail, Siti Nadirah, Sazili, Awis Qurni, Idrus, Zulkifli, Goh, Yong Meng, Aghwan, Zeiad Amjad Abdulrazzak, Sabow, Azad Behnan, Abubakar, Ahmed Abubakar

    Published 2016
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  12. 12
    Serum fatty acids, biochemical indices and antioxidant status in goats fed canola oil and palm oil blend

    Serum fatty acids, biochemical indices and antioxidant status in goats fed canola oil and palm oil blend by Adeyemi, Kazeem Dauda, Sabow, Azad Behnan, Aghwan, Zeiad Amjad, Ebrahimi, Mahdi, Samsudin, Anjas Asmara @ Ab Hadi, Alimon, Abdul Razak, Sazili, Awis Qurni

    Published 2016
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  13. 13
    Pre-rigor beef quality assessment of Bali cattle subjected to different finishing systems in Malaysia

    Pre-rigor beef quality assessment of Bali cattle subjected to different finishing systems in Malaysia by Leslie, Daphne Elena, Leo, Teik Kee, Loo, Shu San, Aghwan, Zeiad Amjad Abdulrazzak, Alimon, Abdul Razak, Panandam, Jothi Malar, Karsani, Saiful Anuar, Sazili, Awis Qurni

    Published 2012
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  14. 14
    An evaluation on growth performance and carcass characteristics of integration (oil palm plantation) and feedlot finished Bali cattle

    An evaluation on growth performance and carcass characteristics of integration (oil palm plantation) and feedlot finished Bali cattle by Leo, Teik Kee, Leslie, Daphne Elena, Loo, Shu San, Ebrahimi, Mahdi, Aghwan, Zeiad Amjad Abdulrazzak, Panandam, Jothi Malar, Alimon, Abdul Razak, Karsani, Saiful Anuar, Sazili, Awis Qurni

    Published 2012
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  15. 15
    Changes of microbial spoilage, lipid-protein oxidation and physicochemical properties during post mortem refrigerated storage of goat meat

    Changes of microbial spoilage, lipid-protein oxidation and physicochemical properties during post mortem refrigerated storage of goat meat by Sabow, Azad Behnan, Sazili, Awis Qurni, Aghwan, Zeiad Amjad Abdulrazzak, Idrus, Zulkifli, Goh, Yong Meng, Ab Kadir, Mohd Zainal Abidin, Khadijah, Nakyinsige, Kaka, Ubedullah, Adeyemi, Kazeem Dauda

    Published 2016
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  16. 16
    Carcase characteristics and meat quality assessments in goats subjected to slaughter without stunning and slaughter following different methods of electrical stunning

    Carcase characteristics and meat quality assessments in goats subjected to slaughter without stunning and slaughter following different methods of electrical stunning by Sabow, Azad Behnan, Adeyemi, Kazeem Dauda, Idrus, Zulkifli, Goh, Yong Meng, Ab Kadir, Mohd Zainal Abidin, Kaka, Ubedullah, Aghwan, Zeiad Amjad Abdulrazzak, Abubakar, Ahmed Abubakar, Sazili, Awis Qurni

    Published 2017
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