Search Results - Abedin, Md. Zainul

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  1. 1
    Isolation And Physicochemical Properties Evaluation Of Pepsin-Solubilised Collagen And Its Hydrolysate From The Integument Of Sea Cucumber (Stichopus Vastus)

    Isolation And Physicochemical Properties Evaluation Of Pepsin-Solubilised Collagen And Its Hydrolysate From The Integument Of Sea Cucumber (Stichopus Vastus) by Abedin, Md. Zainul

    Published 2014
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  2. 2
    Biochemical and radical-scavenging properties of sea cucumber (Stichopus vastus) collagen hydrolysates

    Biochemical and radical-scavenging properties of sea cucumber (Stichopus vastus) collagen hydrolysates by Abedin, Md. Zainul, Sarker, Md. Zaidul Islam

    Published 2014
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  3. 3
    ACE Inhibitory and Antioxidant Activities of Collagen Hydrolysates from the Ribbon Jellyfi sh (Chrysaora sp.)

    ACE Inhibitory and Antioxidant Activities of Collagen Hydrolysates from the Ribbon Jellyfi sh (Chrysaora sp.) by Barzideh, Zoha, Abd Latiff, Aishah, Gan, Chee Yuen, Abedin, Md. Zainul, Alias, Abd Karim

    Published 2014
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  4. 4
    Identification of angiotensin I converting enzyme inhibitory and radical scavenging bioactive peptides from sea cucumber (Stichopus vastus) collagen hydrolysates through optimization

    Identification of angiotensin I converting enzyme inhibitory and radical scavenging bioactive peptides from sea cucumber (Stichopus vastus) collagen hydrolysates through optimizati... by Abedin, Md. Zainul, Karim, A. A., Gan, Chee-Yuen, Ghazali, F. C., Barzideh, Z., Zzaman, Wahidu, Sarker, Md. Zaidul Islam

    Published 2015
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  5. 5
    Hard cocoa butter replacers from mango seed fat and palm stearin

    Hard cocoa butter replacers from mango seed fat and palm stearin by Jahurul, Md. Haque Akanda, Sarker, Md. Zaidul Islam, Nik Ab Rahman, Nik Norulaini, Ferdosh, Sahena, Abedin, Md. Zainul, Mohamed, Awang, Abd Kadir, Mohd Omar

    Published 2014
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  6. 6
    Characterization of crystallization and melting profiles of blends of mango seed fat and palm oil mid-fraction as cocoa butter replacers using differential scanning calorimetry and pulse nuclear magnetic resonance

    Characterization of crystallization and melting profiles of blends of mango seed fat and palm oil mid-fraction as cocoa butter replacers using differential scanning calorimetry and... by Jahurul, Md. Haque Akanda, Sarker, Md. Zaidul Islam, Nik Ab Rahman, Nik Norulaini, Ferdosh, Sahena, Abedin, Md. Zainul, Ghafoor, Kashif, Abd Kadir, Mohd Omar

    Published 2014
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  7. 7
    Physicochemical and biochemical properties of pepsin-solubilized collagen isolated from the integument of Sea Cucumber (Stichopus vastus)

    Physicochemical and biochemical properties of pepsin-solubilized collagen isolated from the integument of Sea Cucumber (Stichopus vastus) by Abedin, Md. Zainul, Karim, Alias A., Latiff, Aishah A., Gan, Chee-Yuen, Che Ghazali, Farid, Zzaman, Wahidu, Hossain, Md. Murad, Ahmed, Faiyaz, Absar, Nurul, Sarker, Md. Zaidul Islam

    Published 2013
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