Search Results - Abdullah, W. J. W.

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  1. 1
    Quantitative analysis of palm carotene using fourier transform infrared and near infrared spectroscopy

    Quantitative analysis of palm carotene using fourier transform infrared and near infrared spectroscopy by Moh, M. H., Che Man, Y. B., Badlishah, B. S., S., Jinap, Saad, M. S., Abdullah, W. J. W.

    Published 1999
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  2. 2
    Determination of peroxide value in thermally oxidized crude palm oil by near infrared spectroscopy

    Determination of peroxide value in thermally oxidized crude palm oil by near infrared spectroscopy by Moh, M. H., Che Man, Y. B., van de Voort, F. R., Abdullah, W. J. W.

    Published 1999
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  3. 3
    Quantitative analysis of palm carotene using fourier transform infrared and near infrared spectroscopy

    Quantitative analysis of palm carotene using fourier transform infrared and near infrared spectroscopy by Moh, M. H., Man, Y. B. Che, Badlishah, Shahrizal, Jinap, S., Saad, M. S., Abdullah, W. J. W.

    Published 1999
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