Search Results - Abd Ghani, Maaruf B.

  • Showing 1 - 2 results of 2
Refine Results
  1. 1
    A differential scanning calorimetric (DSC) study on the effects of annealing and sugars-emulsifiers on gelatinization of sago starch (Metroxylon sagu)

    A differential scanning calorimetric (DSC) study on the effects of annealing and sugars-emulsifiers on gelatinization of sago starch (Metroxylon sagu) by Abd Ghani, Maaruf B., Che Man, Yaakob B., Mat Hashim, Dzulkifly, Abd Rahman, Russly

    Published 1999
    Get full text
    Get full text
  2. 2
    Study of sago starch (Metroxylon sagu) gelatinization by differential scanning calorimetry

    Study of sago starch (Metroxylon sagu) gelatinization by differential scanning calorimetry by Che Man, Yaakob B., Abd. Ghani, Maaruf B., Mat Hashim, Dzulkifly B., Abd. Rahman, Russly

    Published 2001
    Get full text
    Get full text

Search Tools: