Search Results - A., Umme

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  1. 1
    Microbial and enzymatic changes in natural soursop puree during storage

    Microbial and enzymatic changes in natural soursop puree during storage by A., Umme, Y., Salmah, B., Jamilah, Asbi, B.A.

    Published 1999
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  2. 2
    Characteristics of soursop natural puree and determination of optimum conditions for pasteurization

    Characteristics of soursop natural puree and determination of optimum conditions for pasteurization by A., Umme, Asbi, B.A., Y., Salmah, A.H., Junainah, B., Jamilah

    Published 1997
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