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Structured and modified lipid edited by Frank D. Gunstone.
Published 2006
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Food analysis : theory and practice Yeshajahu Pomeranz, Clifton E. Meloan.
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Pomeranz, Yeshajahu, 1922-
Published 2000
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Natural food additives, ingredients and flavourings edited by David Baines and Richard Seal.
Published 2012
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Pharmaceutical analysis : a textbook for pharmacy students and pharmaceutical chemists David G. Watson, RuAngelie Edrada-Ebel and Bhavik Anil Patel.
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Watson, David G., 1952-
Published 2017
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Food chemistry H.-D. Belitz, W. Grosch, P. Schieberle.
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Belitz, H.-D.
Published 2009
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Dacie and Lewis practical haematology edited by Barbara J. Bain, Imelda Bates, Michael A. Laffan.
Published 2017
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Food analysis Dr. Neelam Khetarpaul, Dr. Sudesh Jood, Dr. Darshan Punia.
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Khetarpaul, Neelam
Published 2011
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