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Hazard Analysis and Critical Control Point (Food safety system)
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T - Technology
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HACCP in action : food safety case studies.
Published 2005
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Food safety for the 21st century : managing HACCP and food safety throughout the global supply chain Carol A. Wallace, William H. Sperber, Sara E. Mortimore.
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Wallace, Carol A.
Published 2011
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Leigh, Richard( 1943-2007)
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