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T - Technology
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Food industry and trade
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Analysis
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Calorimetry --
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Microwave processing of foods edited by Helmar Schubert and Marc Regier.
Published 2005
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Enzyme technology in food processing Ranvijay Singh, editor.
Published 2012
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Calorimetry in food processing : analysis and design of food systems editor, Gohul Kaletunc.
Published 2009
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T - Technology
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Kaletunc, Gonul
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