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T - Technology
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Food --
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Grumezescu, Alexandru Mihai
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Call Number:
T - Technology
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Food --
Author:
Grumezescu, Alexandru Mihai
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Food --
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Nanotechnology applications in food : flavor, stability, nutrition and safety edited by Alexandra Elena Oprea, Alexandru Mihai Grumezescu.
Published 2017
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Food preservation edited by Alexandru Mihai Grumezescu.
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Genetically engineered foods edited by Alina Maria Holban and Alexandru Mihai Grumezescu.
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Library
Tembila General Collection
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Open Shelf (30 days)
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T - Technology
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Grumezescu, Alexandru Mihai
Holban, Alina Maria
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