Innovation in healthy and functional foods edited by Dilip Ghosh ... [et al.].

Innovation in healthy and functional foods

"Functional food developers are faced with challenges and opportunities in bringing these food products into the marketplace. This book addresses the latest innovation models, the regulatory framework around innovation, and social issues related to consumer perspectives on innovation versus the...

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Bibliographic Details
Other Authors: Ghosh, Dilip Kumar
Language:English
Published: Boca Raton, Florida: CRC Press, c2013.
Subjects:
Natural foods industry -- > Technological innovations
Natural foods -- > Processing
Agricultural innovations
Food industry and trade -- > Technological innovations
Functional foods
Online Access:http://www.crcnetbase.com/action/doSearch?AllField=9781439862698&access=

Internet

http://www.crcnetbase.com/action/doSearch?AllField=9781439862698&access=

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TP370 I56 2013
Accession Item Category Format Status Notes
1000158294 Open Shelf (30 days) Book Available

Badak Internet Collection

Holdings details from Badak Internet Collection
Call Number: TP370 I56 2013
Accession Item Category Format Status Notes
1000163517 Electronic Resource Electronic Resource Available

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