APA Citation

Zhang, Q. (2007). Functional Properties And Storage Stability Of Alkali Soluble Chicken Meat Protein And Modified Waxy Corn Starch Blend System.

Chicago Style Citation

Zhang, Qian. Functional Properties And Storage Stability Of Alkali Soluble Chicken Meat Protein And Modified Waxy Corn Starch Blend System. 2007.

MLA Citation

Zhang, Qian. Functional Properties And Storage Stability Of Alkali Soluble Chicken Meat Protein And Modified Waxy Corn Starch Blend System. 2007.

Warning: These citations may not always be 100% accurate.