Ishak, A. J., Abdul Rahman, R. Z., Che Soh, A., Shamsuddin, R., Jalo, S. A., Lim, F. C., & Lin, H. K. (2016). Quality identification of used cooking oil based on feature fusion of gas sensor and color. International Science Press.

Ishak, Asnor Juraiza, Ribhan Zafira Abdul Rahman, Azura Che Soh, Rosnah Shamsuddin, Salihu A. Jalo, F. C. Lim, and H. K. Lin. Quality Identification of Used Cooking Oil Based On Feature Fusion of Gas Sensor and Color. International Science Press, 2016.

Ishak, Asnor Juraiza, et al. Quality Identification of Used Cooking Oil Based On Feature Fusion of Gas Sensor and Color. International Science Press, 2016.