Adnan, A., & Tan, I. (2007). Isolation of Lactic Acid Bacteria from Malaysian Foods and Assessment of The Isolates for Industrial Potential.
Chicago Style CitationAdnan, A.F.M., and I.K.P Tan. Isolation of Lactic Acid Bacteria From Malaysian Foods and Assessment of The Isolates for Industrial Potential. 2007.
MLA CitationAdnan, A.F.M., and I.K.P Tan. Isolation of Lactic Acid Bacteria From Malaysian Foods and Assessment of The Isolates for Industrial Potential. 2007.
Warning: These citations may not always be 100% accurate.