Abuelfatah, K., Zakaria, M. Z. A. B., Meng, G. Y., & Sazili, A. Q. (2014). Changes in Fatty Acid Composition and Distribution of N-3 Fatty Acids in Goat Tissues Fed Different Levels of Whole Linseed. Hindawi Publishing Corporation.
Chicago Style CitationAbuelfatah, Kamaleldin, Md. Zuki Abu Bakar Zakaria, Goh Yong Meng, and Awis Qurni Sazili. Changes in Fatty Acid Composition and Distribution of N-3 Fatty Acids in Goat Tissues Fed Different Levels of Whole Linseed. Hindawi Publishing Corporation, 2014.
MLA CitationAbuelfatah, Kamaleldin, Md. Zuki Abu Bakar Zakaria, Goh Yong Meng, and Awis Qurni Sazili. Changes in Fatty Acid Composition and Distribution of N-3 Fatty Acids in Goat Tissues Fed Different Levels of Whole Linseed. Hindawi Publishing Corporation, 2014.