Vaid, M., Singh, T., & Katiyar, S. K. (2011). Grape Seed Proanthocyanidins Inhibit Melanoma Cell Invasiveness by Reduction of PGE2 Synthesis and Reversal of Epithelial-to-Mesenchymal Transition. Public Library of Science.
Chicago Style CitationVaid, Mudit, Tripti Singh, and Santosh K. Katiyar. Grape Seed Proanthocyanidins Inhibit Melanoma Cell Invasiveness By Reduction of PGE2 Synthesis and Reversal of Epithelial-to-Mesenchymal Transition. Public Library of Science, 2011.
MLA CitationVaid, Mudit, Tripti Singh, and Santosh K. Katiyar. Grape Seed Proanthocyanidins Inhibit Melanoma Cell Invasiveness By Reduction of PGE2 Synthesis and Reversal of Epithelial-to-Mesenchymal Transition. Public Library of Science, 2011.
Warning: These citations may not always be 100% accurate.