Nardarajan, K. A., & Hamid, S. (2015). Optimization of enzymatic hydrolysis conditions of Golden Apple snail (Pomacea canaliculata) protein by Alcalase. International Food Research Journal, Universiti Putra Malaysia.
Chicago Style CitationNardarajan, Kavitha A/P, and S.A Hamid. Optimization of Enzymatic Hydrolysis Conditions of Golden Apple Snail (Pomacea Canaliculata) Protein By Alcalase. International Food Research Journal, Universiti Putra Malaysia, 2015.
MLA CitationNardarajan, Kavitha A/P, and S.A Hamid. Optimization of Enzymatic Hydrolysis Conditions of Golden Apple Snail (Pomacea Canaliculata) Protein By Alcalase. International Food Research Journal, Universiti Putra Malaysia, 2015.
Warning: These citations may not always be 100% accurate.