Shafiq, M., Singh, Z., & Khann, A. (2014). Pre-harvest ethephon application and training systems affect colour development, accumulation of flavonoids and fruit quality of ‘Cripps Pink’ apple. Southern Cross Publishing.
Chicago Style CitationShafiq, M., Zora Singh, and A.S Khann. Pre-harvest Ethephon Application and Training Systems Affect Colour Development, Accumulation of Flavonoids and Fruit Quality of �Cripps Pink’ Apple. Southern Cross Publishing, 2014.
MLA CitationShafiq, M., Zora Singh, and A.S Khann. Pre-harvest Ethephon Application and Training Systems Affect Colour Development, Accumulation of Flavonoids and Fruit Quality of �Cripps Pink’ Apple. Southern Cross Publishing, 2014.
Warning: These citations may not always be 100% accurate.